Provides capacity building and employment for marginalised communities in the form of culinary training and F&B management through its food truck, restaurant, and catering services
A commission-free digital social innovation platform that connects customers directly to B40 communities and microentrepreneurs in Malaysia for their sustainable economic empowerment
A growing tech-enabled cloud kitchen that provides F&B microentrepreneurs with the facilities and support necessary to expand their businesses
An academy that provides hands-on training in capacity building and entrepreneurial skills in partnership with corporate, educational, and government institutions. Modules include culinary skills, social entrepreneurship, social innovation, digitalisation and IR4.0, and UN SDG.